Nagual Alimentación SL is a project that began in 2003 under the direction of Àngels Secanella and Ramón Andara, two enthusiasts of Mexican corn tortillas and their nutritional properties. After many years of making traditional tortillas at home, and following encouraging market research in the United States, they made their decision: introduce this delicious, nutritional food into Spanish and European cuisine, both in homes and in restaurant and retail establishments.
The mission of Nagual Alimentación SL is to bring Mexican cuisine to homes and restaurants. We proudly offer corn tortillas and other nutritional products that are not only delicious but also suitable for all diets. Discover our antojitos (a healthy, crispy Mexican tortilla) and soft wraps, which are wheat-free and gluten-free.
Our continual commitment to innovation, quality in our products and their preparation, customer and consumer service and corporate responsibility (we encourage a work-life balance with part-time work days and a staff that is over 60% female) has brought us widespread praise.